Blvd25

Reviews

• Anthony P.

  star star star star star 11 June 2026

  Modern and bright space bringing life to Northern Boulevard in Manhasset. The food was incredible and servers were very attentive to every aspect of the experience. We chose the Scallops and Tuna entrees and mixed it up with a few appetizers, which all were delicious. The crab cake jump lump was perfect for multiple people and also was very fresh and well prepared.
  
  Looking forward to our next visit!

• Persefoni A.

  star star star star star_border 10 June 2026

  My boyfriend and I reserved a table on Opentable. I made a note that we were celebrating his birthday and requested a nice table in a quite section. We dined on a Tuesday night. We were sat a few minutes before our reservation, which was appreciated. However, we were sat at a small 2 person table in the middle of the restaurant. We felt like we didn't have a lot of space or privacy so we asked to be sat at another table. The owner said that the rest were reserved. However throughout our time there, one table remained empty and our special request was not acknowledged.
  
  We ordered the Tuna Tartare starter, filet mignon, asparagus, and grilled shrimp. The food was delicious and was served to us in a timely manner. The waitress was attentive and friendly.
  
  Overall, we would come back due to the quality and taste of the food, as well as the service!

• Seth B.

  star star star star star 27 May 2026

  Great meal tonight at blvd 25. Great friendly service. Had the kung pow calamari with a steak sandwich and Mac and cheese. All the food was good. I have never felt more welcome at a restaurant thanks to Ryan. Worth the wait for this place to open. A nice gem in the area

• Peter S.

  star star star star star_border 22 May 2026

  We were greeted immediately by bartender and the owner, Justin.  Our experience overall was great, and we liked Justin and Herman, our server, a lot.  The pork chops were great served with risotto, and the asparagus also solid.  Mango sorbet for dessert was delicious and around the table the lamb chops and steak looked great too.  Thanks to owners and servers for making us feel welcome and a great dining experience.

• Steve R.

  star star star star star 15 May 2026

  Went last evening for dinner . This restaurant just opened 8 days ago. You would never know since they got everything perfect !  Service was great and the food was all delicious. We started with the French dip sliders as well as the Brussels sprout flat bread pizza
  Both did not disappoint. I went with the pappardelle pasta dish with the filet mignon tips in a mushroom sauce. The dish was killer !! The filet mignon was cooked perfect , couple I was with had shrimp dish and a burger. Everyone enjoyed their meals. Owner Justin is a super nice guy , we will be back soon. A+++++